Showing 1 - 20 results of 101 for search '(( decrease toc decrease pain decrease ) OR ( decrease food decrease design processing ))*', query time: 0.92s Refine Results
5
Published 2015
... homogenization based on a 24 level factorial design. Results show that processing parameters such...
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6
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
8
Published 2022
... design to determine the combined effects of sonication treatment on the maximization of contents...
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Article
10
... para a transformação, uma de origem espanhola, mais propriamente da região da Galiza e designada por “Puga do Bolo...
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14
Published 2023
... healthy food ingredient. Moreover, the enrichment with yeast protein extract (YPE) may be useful to design...
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Article
17
Published 2018
Subjects: ...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...
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