Showing 1 - 20 results of 1,415 for search '(( decrease toc decrease owing decrease ) OR ( decrease food decrease the i ))*', query time: 0.94s Refine Results
1
Published 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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2
Published 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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3
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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4
Published 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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5
Published 2020
... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...
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7
Published 2016
...The current work aimed to study the antitumour activity of a phenolic extract of the edible...
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11
Published 2021
... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...
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Master thesis
13
Published 2021
... to sufficient, affordable, and nutritious food. We discuss the interlinkages among water security, environmental...
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15
Published 2023
...© 2023 by the authors.Water, energy, and food security are essential for maintenance and human...
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18
Published 2021
Subjects: ...Mediterranean food pattern...
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