Mostrando 1 - 20 resultados de 216 para a busca '(( decrease toc decrease on processing ) OR ( decrease food decrease removal decrease ))*', tempo de busca: 0,82s Refinar Resultados
1
Publicado em 2024
Assuntos: ...carmine; removal; activated carbon; clay natural; XRD; FTIR; adsorption isotherm, thermodynamic...
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Artigo
2
4
Publicado em 2014
Assuntos: ...removal...
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Artigo
5
Publicado em 2010
... removal of raffinose oligosaccharides (RO) from soy flour and compare the effects of RO elimination from...
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Artigo
6
Publicado em 2025
... systems. Objectives: To determine K uptake requirements, K internal efficiency (KIE), and K removal...
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Artigo
7
Publicado em 2025
... systems. Objectives: To determine K uptake requirements, K internal efficiency (KIE), and K removal...
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Artigo
8
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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11
Publicado em 2020
... to remove nitrate and phosphorus from wastewaters and decrease eutrophication risks. A partially continuous...
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Dissertação
14
Publicado em 2019
... in the production of flour as source of nutrients and enrichment of food products. Thus, this study aimed...
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Artigo
15
Publicado em 2020
... as a by-product. To increase the applicability of the rapeseed meal in feed and food industries, the content...
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Artigo
17
Publicado em 2022
... grape stem were, respectively, 90.2, 89.5, 91.5, and 88.7% for TOC removal; 88.7, 82.0, 90.2 and 93.1...
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Artigo
20
Publicado em 2022
... of the leaves re-extracted with conventional solvents showed a significant decrease of asarone ranging...
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Artigo
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