Showing 1 - 20 results of 576 for search '(( decrease toc decrease on decrease ) OR ( decrease that decrease meat after ))*', query time: 1.06s Refine Results
5
Published 2008
... client s credit risk and on his/her business structure and/or potential. The profitability that the use...
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Master thesis
6
Published 2019
...-slaughter stress factor that affects meat quality. Based on these observations, it is recommended...
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Article
7
Published 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
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Article
10
Published 2017
...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...
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Master thesis
11
... of athletes living in training centers of soccer clubs that offers access to basic education for their players...
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Master thesis
17
Published 2019
... flavor of fish meat after two minutes’ steam cooking. Average score revealed a general decline...
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Article
18
Published 2019
... distribution within the films as assessed by microscopy. A decrease in phage viability was only detected after...
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Article
19
Published 2022
...Wet distiller grains (WDG) are a corn by-product rich in protein and fiber that can be used...
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Article
20
Published 2018
... to three travel times (24, 48 and 72 h) in a truck soon after load using different types of pre-loading...
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