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toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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1
“... during the second trimester of gestation contributes to decrease adverse pregnancy outcomes....”
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2
“... and treated, or not, with Cur (100 mg/kg/day, intraperitoneal route) during the experimental period...”
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3
“... during the period 2018-2023. Using a quantitative approach and a non-experimental design, binary logistic...”
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4
5
“... pattern of autonomic innervation during sexual maturation, using the rat epididymis as a model. Glyoxylic...”
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6
“...This study aimed to evaluate the effect of scriptaid during pre-maturation (PIVM) and/or maturation...”
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7
“... expression during acute lung injury in rats. Male Wistar rats weighing 250 to 450 g were anesthetized ip with...”
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8
“... expression during acute lung injury in rats. Male Wistar rats weighing 250 to 450 g were anesthetized ip with...”
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9
“...During perimenopause, oxidative stress increases, which may result in disruption of bone turnover...”
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10
“... in a completely randomized design with six treatments (plants sprayed with PS rates of 2.5, 5.0, 7.5, 10.0, and...”
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11
“..., which were handled for 5 min daily, 5 d per week, for 6 wk. During handling bouts, the rat was removed...”
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12
“...Objectives: This study aimed to investigate the acute effects of caffeine on mean speed, rate...”
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13
14
“...To avoid mechanical compression of spermatozoa during the cryopreservation, a high dilution ratio...”
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15
“... R Jr, Leite-Moreira AF. Apelin decreases myocardial injury and improves right ventricular function...”
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16
“... exchange parameters ([net CO2 assimilation rate (A), stomatal conductance (gs), and internal...”
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17
“... is known to reduce the intensity of Trypanosoma cruzi infections in mice even during a course of therapy...”
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18
“... (DR). At 8 months of age, both DIO and DR groups had increased hyperglycemic response during a glucose tolerance...”
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19
“... wines. First, from 135 isolates colleted during a “remostagem” procedure, 4 wild yeasts were selected...”
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20
“... chickens during three rearing phases in response to dietary amino acid. The efficiency of utilisation...”
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