Showing 1 - 20 results of 1,576 for search '(( decrease toc decrease not decrease ) OR ( decrease on decrease food based ))*', query time: 0.69s Refine Results
2
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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Other
3
...: A population-based cross-sectional study was carried out in Viçosa, Brazil, with 1,226 adults of both sexes...
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Article
4
Published 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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Article
6
Published 2022
... canning by-products, to obtain alternative added-value food products. One of today's leading trends...
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Master thesis
8
Published 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
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Article
10
Published 2017
...The aim of this work was to produce biodegradable films based on the pectin and cocoa puree...
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Article
11
... also positive aroma notes without changing wine typicity. The preservation process is explained by the...
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12
Published 2023
...© 2023 by the authors.Water, energy, and food security are essential for maintenance and human...
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Article
20
Published 2008
...The evaluation for credit opening, mainly in commercial enterprises, is traditionally based on the...
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Master thesis
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