Mostrando 1 - 20 resultados de 516 para a busca '(( decrease toc decrease low decrease ) OR ( decrease of decrease food pattern ))*', tempo de busca: 0,68s Refinar Resultados
1
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
Acessar documento (1)
Acessar documento (2)
Artigo
2
Publicado em 2021
Assuntos: ...Mediterranean food pattern...
Acessar documento
Artigo
3
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
Acessar documento (1)
Acessar documento (2)
Artigo
4
Publicado em 2017
... and lower total food consumption in comparison with the CF1 mice. On the first day of the experiment...
Acessar documento
Artigo
7
Publicado em 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
Acessar documento
Artigo
8
Publicado em 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
Acessar documento (1)
Acessar documento (2)
Artigo
9
Publicado em 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
Acessar documento (1)
Acessar documento (2)
Artigo
10
Publicado em 2008
... profitability concept discussed at Theory of Construction (TOC), in which the gain is defined as the index...
Acessar documento
Dissertação
12
Publicado em 2010
Assuntos: ...pattern classification...
Acessar documento
Artigo de conferência
13
Publicado em 2019
...b). Low on the shore seaweeds dominate space by forming algal turfs or kelp or fucoid canopies. These...
Acessar documento
14
Publicado em 2017
... collected using a validated food frequency questionnaire in Brazil. A food intake evaluation was conducted...
Acessar documento (1)
Acessar documento (2)
Artigo
15
Publicado em 1992
Assuntos: ...food analysis...
Acessar documento
Artigo
18
Publicado em 2015
..., 6.7% were eutrophic and 16.7 % overweight. There was a decrease in food intake by some patients after...
Acessar documento
Artigo
Exportar CSV Export RIS