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Showing 1 - 20 results of 134 for search '(( decrease toc decrease in decreased ) OR ( decrease of decrease dairy processing ))*', query time: 0.98s Refine Results
3
Published 2020
Subjects: “...Heat processing...”
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Article
5
Published 2013
Subjects: “...consumption of water, effluents, dairy and environment....”
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Article
8
Published 2010
“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
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Article
10
Published 2022
“...Consumption of plant based products as dairy alternatives is increasing steeply. This diet...”
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Article
11
Published 2015
“... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...”
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Article
14
Published 2019
Subjects: “...Dairy products industry...”
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Bachelor thesis
17
Published 2022
“... organic carbon (TOC), dissolved organic carbon (DOC), microbial biomass carbon (MBC), and readily oxidized...”
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Article
18
Published 2022
“... aggregates and the changes in content and storage of active organic carbon [total organic carbon (TOC...”
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Article
20
Published 2020
“... ruminal bacteria. This processing method can result in greater feed efficiency of dairy cows by decreasing...”
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Master thesis
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