Mostrando 1 - 20 resultados de 184 para a busca '(( decrease toc decrease il decrease ) OR ( decrease the decrease wheat based ))*', tempo de busca: 0,82s Refinar Resultados
2
Publicado em 2019
... in wheat commercial fields in the Southern Region of Paraná State. The study was based on data from...
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Artigo
3
Publicado em 2017
... for its potential to decrease the intensities of important diseases in several crops. The present study...
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Dissertação
4
Publicado em 2023
...-based germination. Despite reducing baking properties, wheat sprouting has been shown to increase the...
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Artigo
6
Publicado em 2020
...Drought is likely the main abiotic stress that affects wheat yield. The identification of drought...
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Artigo
7
por NAEEM,M.
Publicado em 2018
....82%. Based on this study, it can be suggested that the use of allelopathic plant water extracts in a mixture...
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Artigo
11
Publicado em 2016
... of grains per spike, 1000-grain weight of wheat with increasing density population of the weeds. Based...
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Artigo
13
Publicado em 2017
... g wheat flour basis) of inulin, polydextrose and maltodextrin on the properties of dough and quality...
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Artigo
14
Publicado em 2024
... requirements in agricultural systems by i) evaluating a process-based root water uptake (RWU) model for the...
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Tese
15
Publicado em 2020
Assuntos: ...fruit based dessert...
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Artigo
19
Publicado em 2016
... obtained via solid-state fermentation (SSF). The kinetics of four agro-industrial wastes (wheat bran...
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Artigo
20
Publicado em 2011
...Banana stalks and Bahia grass were utilized as basic starting materials for the production of the...
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Artigo
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