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decrease processing » decrease processes (Expand search), cheese processing (Expand search), database processing (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
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“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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Article
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“... can be enzymatically hydrolyzed and generate hydrocyanic acid (HCN). Under this context, the content...”
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“... at 60 °C, a decrease of 4.0 log CFU∙mL-1 was obtained (when compared to non-treated slime). A similar reduction was...”
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“... resistant starch content, even with a decrease in the content after this processing; they also showed more...”
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“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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“... physicochemical properties, water-holding, oil-binding, and cation-exchange capacities. These properties can...”
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“..., aos custos elevados de complexos enzimáticos comerciais. No processamento de cana convencional, cerca...”
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Doctoral thesis
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“... on chestnuts marketed (origin not reported) in cold and humid countries, like Canada and Switzerland refer...”
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“... was to assess UV-C radiation effect (13.44 W/m2) on microbiological decontamination and some quality...”
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