Showing 1 - 2 results of 2 for search '(( decrease toc decrease frutas processadas ) OR ( decrease or decrease decrease after ))~', query time: 0.77s Refine Results
1
Published 2018
... of ascorbic acid (100mg/kg) in order to decrease the browning of the samples, but the concentration used was...
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Master thesis
2
Published 2016
... of 24 hours, and after this time, begins the process of degradation of Okra constituents that promote...
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Bachelor thesis
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