Showing 1 - 20 results of 22 for search '(( decrease toc decrease food decrease ) OR ( decrease taping decrease process and ))*', query time: 0.81s Refine Results
1
Published 2021
... cicatricial process and prevents the development of skin adhesions, but other actions of this method in the...
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Article
3
Published 2024
... control during the rehabilitation process or when resuming sport practice to decrease the risk...
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Article
4
Published 2025
..., ground time, and knee valgus. Before any intervention, a random process was developed with...
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Article
5
Published 2022
...Re-using and adding value to by-products is one of the current focuses of the agri-food industry...
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Article
6
Published 2024
...) and added to low-density polyethylene (LDPE) films with the aim of producing an active film for food...
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Article
7
Published 2022
... de desenvolver diabetes. Por fim, no que toca às doenças cardiovasculares, os resultados também são favoráveis...
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Master thesis
10
Published 2019
... de fatores oxidantes como a capacidade oxidante total (TOC), a peroxidação lipídica (LPO) e o índice...
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Doctoral thesis
11
Published 2018
... or minimally processed food products. Thus, research has focused on processes that assure safe products without...
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Master thesis
13
Published 2017
... inorganic carbon-TIC and total organic carbon-TOC, were significantly higher in M3 when compared to M1 and...
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Doctoral thesis
15
Published 2022
... de várias cidades de Portugal. É notória a urgência na formação dos farmacêuticos no que toca a suplementos...
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Master thesis
18
Published 2016
Subjects: ...Processos oxidativos avançados...
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Master thesis
19
Published 1997
... e processamento, sejam empregados métodos tradicionais e atrasados, os quais, em conseqüência, causam impactos...
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Doctoral thesis
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