Mostrando 1 - 20 resultados de 841 para a busca '(( decrease toc decrease food decrease ) OR ( decrease at decrease during processing ))*', tempo de busca: 0,73s Refinar Resultados
3
Publicado em 1994
... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...
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Artigo
6
Publicado em 2019
...UV-C light is a non-thermal technology with potential application in food industries. The objective...
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Artigo
7
...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...
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Artigo
9
Publicado em 2015
... 7 to 11 hours. During dehydration process temperature and fruit moisture were controlled. pH, acidity, soluble...
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12
Publicado em 2023
... about its formation and evolution during slab processing from industrial heats of tens of tons are...
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Artigo
19
... Ti10Mo8Nb6Zr beta alloy. Alloy processing involves arc melting, heat treatment, and cold forging. The...
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Artigo
20
Publicado em 2018
... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...
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