Search alternatives:
their processing » the processing (Expand search), stir processing (Expand search), thermal processing (Expand search)
increase their » increase the (Expand search), increases the (Expand search), increased the (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decrease food (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease toc » decrease the (Expand search), decreased to (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease of » decrease in (Expand search)
of increase » of increased (Expand search), an increase (Expand search), of increasing (Expand search)
their processing » the processing (Expand search), stir processing (Expand search), thermal processing (Expand search)
increase their » increase the (Expand search), increases the (Expand search), increased the (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decrease food (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease toc » decrease the (Expand search), decreased to (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease of » decrease in (Expand search)
of increase » of increased (Expand search), an increase (Expand search), of increasing (Expand search)
1
2
3
4
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
Access document
Access document
Article
5
“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
Access document
Access document
Article
6
“... carotenoids in the human diet, but it is a highly perishable crop. To increase its industrial application...”
Access document
Access document
Article
7
“.... Tukey’s test (p<0.05) was used for comparison between means. The increase in yellow sweet potato flour...”
Access document
Access document
Article
8
“... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...”
Access document
Access document
Article
9
“... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...”
Access document
Access document
Article
10
“... fed with the pelleted diet showed a decrease in (P<0.05) daily feed intake (DFI) and an improvement...”
Access document
Access document
Article
11
“...This work assesses the feasibility of processing CuFe1-xNixO2 (x = 0, 0.02) using the Laser...”
Access document
Access document
Article
12
“... increase (Cacioppo & Petty, 1989) or decrease (Garcia–Marques & Mackie, 2001) analytic (systematic...”
Access document
Access document
Article
13
14
15
“... micronization and extrusion processes, are reported. Micronization and extrusion are based on the decrease...”
Access document
Access document
Article
16
17
18
“..., we observed that the activation of Aβ-fibres may both, decrease and increase the activity of the projections...”
Access document
Access document
Article
19
“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
Access document
Access document
Article
20