Buscas alternativas:
decrease faster » decrease after (Expandir a busca), decrease further (Expandir a busca), decreased after (Expandir a busca)
faster decrease » rate decrease (Expandir a busca)
decrease seeds » decrease need (Expandir a busca), decreased feed (Expandir a busca), decreased need (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
seeds effect » seeds effects (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
decrease faster » decrease after (Expandir a busca), decrease further (Expandir a busca), decreased after (Expandir a busca)
faster decrease » rate decrease (Expandir a busca)
decrease seeds » decrease need (Expandir a busca), decreased feed (Expandir a busca), decreased need (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
seeds effect » seeds effects (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
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“... CNPA ITA 90 presented a gradual decrease in germination with an increase in salt concentration....”
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“...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...”
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“...This study explores metabolic responses of germinating barley seeds upon the application of pulsed...”
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“...Abstract: Prolonged storage of seeds may lead to decreases in seed quality, negatively affecting...”
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“...Prolonged storage of seeds may lead to decreases in seed quality, negatively affecting germination...”
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“... on germination and vigor tests, when the seeds were damaged up to 5%; from 5% to 15% of damage the decrease was...”
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“... on germination and vigor tests, when the seeds were damaged up to 5%; from 5% to 15% of damage the decrease was...”
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Artigo
10
“... by visually examining the seeds. The results showed a significant simple effect of genotype, sowing time and...”
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“...© 2021, Agronomic Institute of Campinas. All rights reserved.Producing high-quality seeds...”
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“..., grains may be shriveled and reduced in weight, causing a decrease in yield. Physiological diagnostic...”
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“...The aim of this study was to evaluate the effect of fruit maturation stage on the physiological...”
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“...The aim of this study was to evaluate the effect of fruit maturation stage on the physiological...”
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“... time to 1/3. A decrease in natural cooked bean odor and appearence of off-odor, was noticed. The...”
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“... quality of the seeds produced. The aim of this study was to evaluate the effect of seed vigor levels...”
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“... of the seeds produced. The aim of this study was to evaluate the effect of seed vigor levels...”
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Artigo de conferência
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Effect of drying conditions on physiological quality of cowpea seeds of the cultivar brs-tumucumaque
“... physiological quality of seeds, especially when they present high water contents. The objective of this work was...”Acessar documento
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