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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
time decrease » times decrease (Expand search), the decrease (Expand search), limb decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
soaking time » working time (Expand search), cooking time (Expand search), grazing time (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
time decrease » times decrease (Expand search), the decrease (Expand search), limb decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
soaking time » working time (Expand search), cooking time (Expand search), grazing time (Expand search)
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“... addition of 56.50 g L-1 of NaCl is sufficient to significantly reduce the cooking time. The soaking of bean...”
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“... surface structure at each interval of these soaking times in SBF, it is apparent that the polymer has...”
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