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Showing 1 - 20 results of 287 for search '(( decrease toc decrease decrease processes ) OR ( properties bioactive decrease decrease after ))*', query time: 0.94s Refine Results
2
Published 2023
“... the bioactive properties of gluten-free breads in regard to antioxidant capacity and the α-amylase...”
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Article
3
Published 2022
“...) associated with 5% hydroxyapatite nanoparticles (NPHAps) and 10% bioactive glass (BAG) 45S5 before and after...”
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4
Published 2021
“... (mainly in rocket and spinach), while after drying, there was a significant decrease. A positive effect...”
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5
Published 2022
“... antioxidant capacity has started to decrease considerably after four months of storage. Cooking process...”
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6
Published 2014
“... species from the northeast of Portugal, was studied and revealed interesting bioactive properties...”
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11
Published 2019
“...-inhibitory properties, anti-glycation and antioxidant activities of E. umbellata and Sambucus lanceolata (its...”
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Article
12
Published 2024
Subjects: “...Electro-based processes...”
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Master thesis
13
Published 2016
“..., a decrease in the antioxidant properties was observed [1,2], which can be related with factors such as light...”
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14
Published 2018
“... remineralization and pulp reparative processes. The aim of this study was to evaluatethe mechanical properties...”
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15
Published 2022
“...As the population ages, average bone mass decreases, resulting in ever more bonerelated injuries...”
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Master thesis
16
Published 2014
“.../g). Significant decreases in nitric oxide (NO) production were observed after incubation of macrophages with...”
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Article
17
Published 2016
“.... Addition of bioactive NPG glass particles to the adhesive system prevented decreases in bond strength...”
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