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Mostrando 1 - 20 resultados de 5.758 para a busca '(( decrease toc decrease decrease processes ) OR ( indexes and decrease decrease after ))*', tempo de busca: 1,07s Refinar Resultados
2
Publicado em 2019
“... Methods The lumbar skeletal muscle index (SMI) of 80 patients was measured before and 1 year after RC. The...”
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Artigo
3
Publicado em 2011
“... submitted to one 90-min downhill run session and constant velocity of 1·0kmh-1. Forty-eight hours after the...”
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Artigo
5
Publicado em 2012
Assuntos: “...SDG 3 - Good Health and Well-being...”
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Artigo
6
Publicado em 2019
“... Bcl-2 associated X protein (BAX), the proliferative index and clinical parameters in dogs with cSCC...”
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Artigo
8
Publicado em 2010
Assuntos: “...Refractive index matching...”
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Artigo
9
Publicado em 2016
“... massage to the quadriceps, which was aimed at recovery after competition, and the control group rested...”
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Artigo
10
Publicado em 2016
“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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11
Publicado em 2012
“... a low capacity to recover after a period of drought. This experiment aimed to evaluate the effect...”
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Artigo
12
Publicado em 2015
“.... The AIP was calculated before and after intervention. Results After 14 days, BMI and triglycerides...”
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Relatório
13
Publicado em 2017
“... of 32 individuals of both sexes with body mass index of 30 to 39.9 kg/m2 and age between 30 and 50 years...”
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14
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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Outros
15
Publicado em 2020
“..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...”
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Artigo
16
Publicado em 2025
“... perspective of human and fundamental rights, highlighting the need to reinterpret Brazilian labor legislation...”
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17
Publicado em 2021
“... Faculty of Medicine of the University of Coimbra towards psychiatric patients, before and after attending...”
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18
Publicado em 2008
“... vitality test. Thus, the aim of this study was to verify the capacity to decrease the temperature pulp...”
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19
Publicado em 2011
“... (HFD) or standard chow (SD) for 15, 30 or 45 weeks, after which they were evaluated by adiposity index...”
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20
Publicado em 2017
“... determined in the collected samples 24 hours after slaughter and WBS and MFI in the aging periods...”
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