Showing 1 - 20 results of 411 for search '(( decrease toc decrease decrease processes ) OR ( diets or decrease decrease after ))*', query time: 1.36s Refine Results
1
Published 2013
... a HF diet (60% kcal/fat) or control diets (15% kcal/fat) for 27 months. One-half of the mice on the HF diet...
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2
Published 2010
...-C significantly decreased in both men and women after the consumption of orange juice, and an increase in HDL...
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3
Published 2013
... for 10 weeks after which, 50% of the animals belonging to the HF group were switched to a regimen of high...
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4
...The effects of high and low-protein diets on the structure of the jejunal mucosa were studied...
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5
Published 2022
... during long-distance running. Coinciding with fatigue onset and performance decline, a decrease in the...
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6
Subjects: ...Electro-based processes...
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Master thesis
7
Published 2019
... seabass (Dicentrarchus labrax) diets and to analyse if the application of technological processes and...
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Master thesis
8
Published 2018
... antioxidant adaptations. A few studies with humans have investigated the effects of antioxidant diets...
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10
Published 2008
... fed on three experimental diets: tannin-free diet, diet with the incorporation of 5% hydrolyzable...
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13
Published 2018
... rumen samples (solid and fluid) three hours after feeding were took when those animals were fed to diets...
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14
Published 2018
..., RBD) or high-fat diets (HFD) may impact the brain physiology, contributing to blood-brain barrier (BBB...
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15
Published 2024
... period 15 to 21 days after weaning, which was a tendency (P=0.061) of feed intake decrease in SBP and LCE...
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16
Published 2020
... for the DM intake (DMI; P = 0.92); however, there was a tendency for the EC diets to decrease the DMI...
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17
Published 2019
..., RBD) or high-fat diets (HFD) may impact the brain physiology, contributing to blood-brain barrier (BBB...
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18
Published 2007
..., but did decrease after F supplementation (1.5 vs 1.4 mM, P < 0.05). Both supplementations in rats...
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