Mostrando 1 - 20 resultados de 1.123 para a busca '(( decrease toc decrease decrease processes ) OR ( decrease to decrease in meat ))*', tempo de busca: 1,01s Refinar Resultados
3
... of smoking, alcohol beverage abuse and habit of consuming visible fat in fat-rich red meat or poultry skin...
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Artigo
6
por Castro,MR
Publicado em 2020
...), and a linear decrease in weight gain. The estimated digestible Thr:Lys ratios recommended for meat...
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7
Publicado em 2020
... a linear decrease in weight gain. The estimated digestible Thr:Lys ratios recommended for meat-type quails...
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Artigo
13
Publicado em 2009
...-soluble carbonyls in the protein fraction of meat. Increasing irradiation dose increases these compounds...
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14
Publicado em 2018
...-soluble carbonyls in the protein fraction of meat. Increasing irradiation dose increases these compounds...
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16
Publicado em 2019
... oxidative damage in tender meat when compared to the intermediate and tough meat (P < .05). Decrease...
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Artigo
19
Publicado em 2022
... physicochemical characteristics and nutritional quality of the breast meat; it also decreases lipid oxidation...
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20
Publicado em 2012
... for growing meat quails. In the first experiment (1-14 days of age), 1,950 quails were distributed...
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