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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
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toc decrease » to decrease (Expand search), not decrease (Expand search), or decrease (Expand search)
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the decrease » to decrease (Expand search), and decrease (Expand search)
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of bran » of brain (Expand search), of brand (Expand search), of brans (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease toc » decreased to (Expand search), decrease on (Expand search), decrease or (Expand search)
toc decrease » to decrease (Expand search), not decrease (Expand search), or decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of bran » of brain (Expand search), of brand (Expand search), of brans (Expand search)
1
“.... During 8 weeks GP received 20g of talc and GE 30g of oat brain. The oat bran group reduced body mass, BMI...”
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Article
2
3
“... (0, 25, 50, 70 and 100% of the dry matter, DM) of corn by babassu mesocarp bran (BMB). The experiment was...”
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Article
4
“... the DMI, but caused decrease of NDFI by 4.5%. The inclusion of 35% of BMB in the concentrate reduced...”
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Article
5
6
“... extraction of soluble dietary fibres, mostly AX, from rye bran and to characterize the fibres throughout the...”
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Master thesis
7
8
“... wheat bran before and during the cultivation with Myceliophthora thermophila I-1D3b. A texture profile...”
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Article
9
“... the DMI, but caused decrease of NDFI by 4.5%. The inclusion of 35% of BMB in the concentrate reduced...”
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Article
10
11
“... 1% of rice bran added to the silage. For nitrogenous fractions B3 and C, there was a decrease of 0.11 and...”
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12
“... 1% of rice bran added to the silage. For nitrogenous fractions B3 and C, there was a decrease of 0.11 and...”
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Article
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14
“...This study aimed to evaluate the inclusion of parboiled rice bran (PRWB) in diets of Japanese quail...”
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Master thesis
15
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18
“... carcass characteristics of the broiler chickens; however, it did decrease the presence of phosphorus and...”
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