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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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1
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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2
“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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3
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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4
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“...© 2023 by the authors.Water, energy, and food security are essential for maintenance and human...”
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“... satisfaction. The different levels of hydrated wheat fiber (1 g fiber: 6 g water) were 0, 1.25, 2.5, 3.75 and...”
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“...Single cell protein (SCP) defines the dried cells of microorganisms that can be used as a protein...”
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“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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“..., in soups with added value. It is further noted that this objective intended that the formulated soups had...”
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Master thesis
17
“...Activated carbon and natural clay are extremely promising for the removal of dyes in a water...”
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18
“... canning by-products, to obtain alternative added-value food products. One of today's leading trends...”
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Master thesis
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“... protein synthesis, nitrogen (N) and water balance using 24 Red Sindhi heifers (200 ± 5 kg) that were fed...”
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