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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), or decrease (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease and (Expand search)
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1
“..., polyphenol oxidase (PPO) and peroxidase (POD) and firmness of fresh-cut ‘Gala’ apple slices during storage...”
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Article
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“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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Article
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“... decrease in QoL was not directly linked to the severity of alcohol use but rather with its consequences...”
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Article
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“... southeast and in the group of women with higher education, not adolescents and better prenatal coverage...”
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preprint
8
“...In fresh-cut vegetables, plant tissues are often challenged by (a)biotic stresses that act...”
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Article
9
“...In fresh-cut vegetables, plant tissues are often challenged by (a)biotic stresses that act...”
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Article
10
“... and the structural characteristics of pasture. We hypothesized that the high amount of cut vegetal...”
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Article
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“..., abundance of trees and endocarps did not influence dispersion. In addition, the removal distances increase...”
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Master thesis
19
“... not decrease during a quick simulation of the passage of the apple cubes through the gastro-intestinal...”
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