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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
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toc decrease » to decrease (Expand search), the decrease (Expand search), or decrease (Expand search)
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milk effect » milk effects (Expand search), smile effect (Expand search), mild effects (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), or decrease (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
milk effect » milk effects (Expand search), smile effect (Expand search), mild effects (Expand search)
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“... colostrum and milk, it was observed only in samples not processed. At 625 MPa (10 and 30 min) IgM was not...”
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Master thesis
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“... available forage and quality and milk production were not influenced by the three different grazing periods...”
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Article
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“...Abstract The buffalo’s reproductive seasonality determines the decrease in milk and cheese...”
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Article
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“.... There were linear increases in yields of milk, protein, lactose, and solids not fat with increasing...”
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Article
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“... for all milk volumes; compared to starter feed at 24 (20.8 mg/dL), 66 (18 mg/dL), 73 (22.8 mg/dL) and...”
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Master thesis
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“... also affect the alcoholic stability of milk, leading to a confounding effect in alcohol test and...”
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Article
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