Buscas alternativas:
decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decrease on (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), or decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease at (Expandir a busca), decrease akt (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and juice » and justice (Expandir a busca), cane juice (Expandir a busca)
Mostrando 1 - 20 resultados de 377 para a busca '(( decrease toc decrease decrease processes ) OR ( decrease not decrease and juice ))*', tempo de busca: 0,90s Refinar Resultados
2
Publicado em 2017
“... to determine the microbiological characteristics and deterioration along the time of the juices from two clones...”
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Artigo
3
Publicado em 1992
Assuntos: “...Depectinized juices...”
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Artigo
4
Publicado em 2021
“... compound.Soluble solids content, pH, and color of the juice did not alter during processing....”
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Artigo
5
Publicado em 2014
“... treatment with EE did not result in significant changes compared with those of the juice and pulp controls....”
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Artigo
8
Publicado em 2013
“... orange juice production chain from 2005 to 2009. Data from the amount of frozen juice produced and...”
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Artigo
9
Publicado em 2013
“... IP), Vitis labrusca grapes and Hybrid, were chosen in fields conducted within the integrated production...”
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Artigo
14
Publicado em 2017
“.... Grapefruit juice (GFJ) and acidity are thought to inhibit this enzyme in vitro. This study examines the...”
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Artigo
15
Publicado em 2020
“... intake of dairy products not only provides calcium but also provides compounds associated with a decrease...”
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Artigo
18
Publicado em 2017
“... concern, and it has been suggested as a target microorganism for the design of thermal processes of fruit...”
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