Showing 1 - 20 results of 795 for search '(( decrease toc decrease decrease processes ) OR ( decrease in decrease food less ))*', query time: 1.43s Refine Results
1
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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2
Published 2020
... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...
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Article
4
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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Article
6
Published 2022
... canning by-products, to obtain alternative added-value food products. One of today's leading trends...
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Master thesis
7
Published 2015
... with foraging activity. Increase in temperature and decrease in humidity resulted in increased...
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Article
8
Subjects: ...Electro-based processes...
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Master thesis
14
Published 2023
...This study analyzes Environmentally Sustainable Practices (ESPs) in the Organic Food Tourist Route...
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Article
16
Published 2021
... resources. In contrast, males exhibited a decrease in latency and food consumption only for high-quality...
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Master thesis
18
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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