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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
food affect » food effect (Expand search), feed affect (Expand search), flood affected (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
food affect » food effect (Expand search), feed affect (Expand search), flood affected (Expand search)
1
“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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Article
2
3
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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Article
4
5
“... a 45% increase in the abundance and a decrease in diversity of rodents in defaunated forests. Two of these...”
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Article
6
Environmental concentrations of copper nanoparticles affect vital functions in Ankistrodesmus densus
“... 2.1 × 10-9 mol L−1 free Cu2+ was enough to decrease growth rate, but 2.5x higher Cu was necessary to affect the...”Access document
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7
8
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
9
10
“...Consumption of aquatic food, including fish, accounts for 17% of animal protein intake. However...”
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Article
11
“... components is minutely regulated during the development period, and the environment may affect their action...”
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12
13
“... a linear decrease with increasing periods of water restriction (P < 0.05). Water intake via food, total...”
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Article
14
“...Management methods that decrease requirement for agricultural chemicals are needed to reduce...”
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15
“... a linear decrease with increasing periods of water restriction (P < 0.05). Water intake via food, total...”
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Article
16
“... a linear decrease with increasing periods of water restriction (P < 0.05). Water intake via food, total...”
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Article
17
18
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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19
“...The presence of residual oxygen inside food packaging can significantly affect the organoleptic...”
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20
“... of ingredients, which may affect the properties of those materials. Scope and approach: Plant extracts represent...”
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Master thesis