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food sensory » and sensory (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
food sensory » and sensory (Expand search)
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“... A. β-carotene improve immunity and decrease of incidence of degenerative diseases. The objective...”
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Article
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“... content. The present study sought to perform a centesimal, mineral, microbiological and sensory...”
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Article
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“... immunity and decrease of incidence of degenerative diseases. The objective of this work was to introduce...”
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Article
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Access document
Master thesis
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“... changes in aging during one year of storage and conduct sensory analysis of fermented of yacon. For one...”
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Article
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“..., nutritional, and sensory aspects, depending on the food and oil properties and the frying process. In this...”
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Article