Mostrando 1 - 20 resultados de 306 para a busca '(( decrease toc decrease decrease processes ) OR ( decrease and decrease and apple ))*', tempo de busca: 0,87s Refinar Resultados
1
Publicado em 2019
...Apple cubes were osmotically dehydrated with 40 degrees Bx sucrose and sorbitol solutions. Light...
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Artigo
3
Publicado em 2008
Assuntos: ...Apple. Osmotic concentration. Dehydration. Kinetic....
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Artigo
4
Publicado em 2015
... of pH and acidity. In apple and pear, Ca and K are important for fruit quality and storage. Potassium is the...
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Artigo
5
Publicado em 2022
... is considered one of the most effective methods to decrease the competition between productive and vegetative...
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Artigo de conferência
6
Publicado em 2021
... available carbohydrates and/or nutrients with positive effects on postprandial glycaemia. This study aimed...
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Artigo
7
Publicado em 2016
... yield performance of 'Royal Gala' and 'Fuji' apple trees. The experiment was carried out from 1996...
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Artigo
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12
Publicado em 2023
... seeds) and edible part of five different Portuguese apple cultivars (Pardo Lindo, Pêro de Borbela, Noiva...
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14
Publicado em 2023
... is an essential approach to transition towards a more sustainable and resilient agriculture in Europe. In an apple...
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Artigo
15
Publicado em 2017
... viability of L. plantarum in the apple cubes during storage was studied and the viability of the probiotic...
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