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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
removal decrease » neuronal decrease (Expand search), removal case (Expand search)
between removal » between removable (Expand search), between remotaly (Expand search), between regional (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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“... significant differences between the two methods of bracket removal (p=0.283). Considering SRI, statistically...”
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“... were performed: before vs after bar removal (early) and before vs 2-8 weeks after bar removal (interim...”
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“... on the presence of the splitting products of phospholipids, since their removal when digested reticulum...”
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“... the wastewater before and after photo-activated PMS oxidation revealed a decrease in the toxicity and...”
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“... phosphorus data achieved at Boavista, which actually experienced a decrease in effluent p levels after...”
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“... bagasse after partial delignification and acid pretreatment. The leaf and external fraction presented the...”
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“.... Bioassays using Daphnia similis verified changes in toxicity after the dye underwent the proposed treatment...”
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Astringency removal of 'Giombo' persimmon fruit in different exposure periods to ethyl alcohol vapor
“... decrease in terms of time. The best period for consumption of the fruits was placed between the 4th and...”Access document
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Astringency removal of 'Giombo' persimmon fruit in different exposure periods to ethyl alcohol vapor
“... decrease in terms of time. The best period for consumption of the fruits was placed between the 4th and...”Access document
Article
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