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decrease diets » decrease its (Expand search), decrease with (Expand search), decrease costs (Expand search)
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decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
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1
“... 3.0% JSF. The diets containing 1.5% and 3.0% JSF reduced lipid peroxidation in the liver by about 50%. JSF...”
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2
“..., on the comparison of the effects of low carbohydrate diets to moderate-high carbohydrate diets, from...”
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3
“.... We investigated the effects of a life-long high saturated fat and low carbohydrate (HF) diet on the body mass...”
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4
“..., ruminal metabolism, and nutrient digestibility in dairy cows fed high-forage diets. Twelve multiparous...”
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5
“...Background: It is well known that high fat diets (HFDs) induce obesity and an increase...”
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6
“... antioxidant adaptations. A few studies with humans have investigated the effects of antioxidant diets...”
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7
“... parameters of 2 contrasting diets (65:35 and 15:85 roughage-to-concentrate ratios at Exp. 1 and...”
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Master thesis
8
9
“... greatest decrease observed in MSBO and HSBO diets. Serum concentrations of glucose, fatty acids, and...”
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10
“...ABSTRACT Purpose: To evaluate the morphological, biochemical, and histological effects of aqueous...”
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11
“... (T2 ; 4.2 g P/kg DM) and dicalcium phosphate (T3 ; 5.0 g P/kg DM) in high-grain diets. The animals submitted or not...”
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12
“... to the dietary profile, the effects of two dietary protocols on body composition and nitrogen balance...”
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13
14
“...In the present experiment, the effects of mannan-oligosaccharide (MOS) on health and growth of Nile...”
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15
“...This study was carried out aiming to evaluate the effects of yeast or monensin supplementation...”
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16
“...This trial aimed to evaluate the effects of diets containing corn silage inoculated with...”
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Doctoral thesis
17
“... increased (P = 0.008) ADFI and tended to quadratically decrease (P = 0.072) G:F from day 30–42 postweaning...”
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19
20
“...In the past decades the use of low carb diets for weight loss and for the prevention and treatment...”
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