Mostrando 1 - 20 resultados de 1.368 para a busca '(( decrease toc decrease asian decrease ) OR ( decrease food decrease with based ))*', tempo de busca: 0,92s Refinar Resultados
1
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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Outros
2
...: A population-based cross-sectional study was carried out in Viçosa, Brazil, with 1,226 adults of both sexes...
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Artigo
3
Publicado em 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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Artigo
4
5
Publicado em 2022
... in food product development is the design of products with enhanced nutritional profile and a sustainable...
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Dissertação
8
Publicado em 2017
...The aim of this work was to produce biodegradable films based on the pectin and cocoa puree...
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Artigo
9
Publicado em 2021
... complexes. Ch-based films crosslinked with genipin showed resistance to acidic media. However, genipin...
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17
Publicado em 2023
...© 2023 by the authors.Water, energy, and food security are essential for maintenance and human...
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Artigo
18
Publicado em 2018
... solution. After 24 h, both prepared formulations showed a decrease in color intensity, with no significant...
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Artigo
20
Publicado em 2013
...Active packaging is one of the responses to the recent food-borne microbial outbreaks and to the...
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Artigo
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