Showing 1 - 20 results of 68 for search '(( decrease toc decrease asian decrease ) OR ( decrease food decrease skin effect ))*', query time: 0.75s Refine Results
3
Published 2015
...The equilibrium moisture content for adsorption and desorption isotherms of mango skin was...
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4
...The equilibrium moisture content for adsorption and desorption isotherms of mango skin was...
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6
10
Published 2024
... objective of this work was to check the effect of these edible coatings on the physic-chemical and...
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Master thesis
14
Published 2019
... chemotherapy. Specifically, kaempferol-rich food has been linked to a decrease in the risk of developing some...
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Article
15
Published 2016
... experimental data. The malay apple juice (pulp and skin) showed a pseudoplastic behavior for all temperatures...
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Article
16
Published 2021
... deadliest form of skin cancer. Since 2011, FDA (Food and Drug Administration) approved several novel...
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17
Published 2022
... reported fever, a decrease in food intake and body mass, and an increase in neutrophil/lymphocyte ratio and...
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20
Published 2022
...Food allergies are caused by abnormal immune responses to food components (allergens), namely...
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