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decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » stress decreases (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease any » decrease and (Expand search), decreases and (Expand search), decreased and (Expand search)
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1
“... of minimizing adverse effects caused by agro-industrial wastes in the environment. The aim of this study was...”
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Article
2
“... or decrease the good fraction, HDL, depending on the dosage and strain used.Keywords: Functional foods...”
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Article
3
“... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...”
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Master thesis
4
“... third-largest food legume produced worldwide, chickpea is mainly cultivated in developing countries...”
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Conference object
5
“.... Efforts have been dedicated to upgrade the A. subrufescens productive process via strain selection and...”
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6
“...Abstract Prodigiosin is a red pigment produced by Serratia marcescens strain. Bacterial prodigiosin...”
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Article
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10
“... milk with the probiotic strain Lacticaseibacillus paracasei subsp. paracasei F19® (F19®) and the...”
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Article
11
“... decrease varied according to the strain and amount of each EO in combination. Likewise, the EOs applied...”
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Master thesis
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13
“..., no que toca à formação de esperdícios, à disponibilidade e ao desempenho. Posteriormente foram analisados...”
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Master thesis
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15
“... in musculoskeletal disorders. However, similar to any type of intervention, SWT needs to be compared to another inert...”
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Master thesis
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“... production process. Developed by Eliyahu M. Goldratt, TOC proposes that the performance of any system...”
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Bachelor thesis
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19
“... density on fluoride's (F's) biological effects. These animals received low-fluoride food and...”
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20
“... alternatives to evaluate such effects is a continuous monitoring of populations, that allows to evaluate their...”
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Master thesis