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and processing » food processing (Expand search)
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“... the lowest glycerol conversion, owing to the formation of orthorhombic α-AlPO4 crystalline phase and...”
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“...Due to recent advances in developing technologies for the production and processing of carbon...”
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“... surface atomic density, and therefore decrease the corrosion resistance of the welded structures. The...”
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“..., owing to their multidirectional differentiation ability and immunomodulatory properties. Here...”
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“.... In D. pratensis, body proportions increased with latitude and decreased with altitude. These results probably obey...”
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Análise espectral e a sua relação com características físicas dos solos do planalto do Oeste baiano.
“... a decrease of influence in the classification as decreased their values, in the following way LA, LVA and LV....”Access document
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“...Steels containing high levels of Mn, Si and Al exhibit high plasticity when deformed, owing...”
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“..., histological and immunostaining parameters were determined. Results: Both extracts decreased macroscopic...”
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“...Sorghum is used as a substitute for rice in dog food, owing to its nutritional similarity and low...”
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“... world in general. Mangroves were soon disqualified owing to their inaccessibility and unhealthiness...”
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