Buscas alternativas:
following processing » collating processing (Expandir a busca), following freezing (Expandir a busca), following pruning (Expandir a busca)
increases following » diseases following (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
to increases » to increase (Expandir a busca), to increased (Expandir a busca), 7 increases (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
following processing » collating processing (Expandir a busca), following freezing (Expandir a busca), following pruning (Expandir a busca)
increases following » diseases following (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
to increases » to increase (Expandir a busca), to increased (Expandir a busca), 7 increases (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
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“... increase (Cacioppo & Petty, 1989) or decrease (Garcia–Marques & Mackie, 2001) analytic (systematic...”
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Artigo
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“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
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“... potential (ERP) study of an artificial language tested performance and neural processing following...”
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“... characteristics of the batter/sausage along processing of Linguica. Microbiological surveys following a batch...”
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“... following processing steps: continuous casting, first and second hot-rolling pass, and solution-heat...”
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“... and processing electromiographycal (EMG) signals were applied. The first study (STUDY I) investigated...”
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