Mostrando 1 - 20 resultados de 51 para a busca '(( decrease to increase wheat processing ) OR ( decrease pro decrease asian decrease ))*', tempo de busca: 0,84s Refinar Resultados
2
Publicado em 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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Artigo
3
Publicado em 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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Artigo
4
Publicado em 2021
..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...
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Artigo
12
Publicado em 2023
... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...
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13
Publicado em 2018
... commercialization, due to its high perishability, and through its processing, where there is generation of residues...
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Dissertação
14
Publicado em 2013
..., it was observed an increase in moisture, ash, fiber and lipids, and a decrease in the amount...
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Dissertação
18
Publicado em 2023
... fried nuggets, there was a linear decrease in moisture, and a linear increase in lipids and caloric...
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