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statins decrease » statins increase (Expand search), skins decrease (Expand search), strain decrease (Expand search)
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decrease work » decrease or (Expand search), increase work (Expand search), decrease of (Expand search)
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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
statins decrease » statins increase (Expand search), skins decrease (Expand search), strain decrease (Expand search)
decrease statins » disease statins (Expand search)
work processing » word processing (Expand search), cork processing (Expand search), pork processing (Expand search)
decrease work » decrease or (Expand search), increase work (Expand search), decrease of (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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Subjects:
“... number of deaths and the number of people affected and substantially decrease the direct economic losses...”
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Master thesis
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“... aim of this work was to prepare quality dehydrated products based on a convective drying process with...”
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“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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“...The present study was carried out to evaluate the effect of statins associated with physical...”
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Article
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“...Bee Pollen is a valuable and useful natural food product that can be used for different purposes...”
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Article
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“... reducing waste. This work was developed in a production unit belonging to Procalçado, S.A., a company...”
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Master thesis
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“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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Article
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“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
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Article
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“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Article
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“..., are becoming the main vaccine market. It is thus critical to decrease the cost per dose, which is only...”
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