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2
“... levels of succinate, itaconate, phosphocholine and phosphocreatine, together with decreased creatine...”
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Article
3
Subjects:
“...Protein Processing, Post-Translational...”
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Article
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“... has on saliva proteome and to compare such effects with those of chewing and ingesting it. Besides...”
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Article
8
“.... The crude protein (CP) content decreased over time and was lower in silages treated with Mycoflake...”
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Master thesis
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14
“... perception, in cognitive processing, in the functional activities and in the interpersonal relationships. The...”
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15
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“... for tinnitus highlighting that further studies of cellular mechanisms behind the generation and maintenance...”
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Doctoral thesis
17
“... to develop bio-systems with such characteristics can be summarized as follows: · Use of additives and...”
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Report
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19
“.... Plantations of tomatoes intended for processing industry and fresh market. The increasing consumption...”
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Master thesis
20
“... is thought to potentially allow to decrease the dose and frequency of drug administration, while reducing the...”
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