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Showing 1 - 20 results of 34 for search '(( decrease to decrease with decrease ) OR ( decrease can decrease cooking effects ))~', query time: 1.25s Refine Results
2
Published 2009
“...-containing volatiles responsible for irradiation odor. Methods to decrease the detrimental effects...”
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Article
3
Published 2018
“...-containing volatiles responsible for irradiation odor. Methods to decrease the detrimental effects...”
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Article
10
Published 2022
“... micronutrient can contribute to the lower incidence of a range of diseases, including cancer, hyperthyroidism...”
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Doctoral thesis
11
Published 2016
“... sector have been standing out in recent years, because with this feature, the industries can reduce the...”
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Master thesis
12
Published 2022
“... meat products. In general, different cooking treatments of spices can produce significantly different...”
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Article
14
Published 2011
“... para uma indústria mais sustentável de produção de carne. Países como Austrália e Canadá, já desenvolveram programas...”
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Doctoral thesis
16
Published 2023
“... diets. We found that the economic downturn was associated with a decrease in diet quality in Portugal...”
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18
Published 2018
“... when formulated with N + WB. N fresh sausages can be stored for up to 171 days under the conditions...”
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Master thesis
20
Published 2012
“...) of levels of crude glycerin on the deposition of body fat, with a decrease in fat deposition in the shoulder...”
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Master thesis
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