Showing 1 - 20 results of 42 for search '(( decrease to decrease wine processing ) OR ( decrease rapidly decrease urea decrease ))*', query time: 1.41s Refine Results
1
... membrane processing and fractionated condensation was addressed for two different case studies – i) Sardine...
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6
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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8
Published 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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16
Published 2022
... of occurrence. Data processing was done using Microsoft Word 2013 software and the TabNet Win32 program, version...
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Article
17
Published 2005
.... The presence of 2 M urea resulted in a drastic decrease of the P-factors of the pressure-assisted cold...
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Article
19
Published 2014
... vats, the suspension of yeast and alcoholic solutions, called fermented wine, are forwarded to the...
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Master thesis
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