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whey processing » query processing (Expand search), by processing (Expand search), fishery processing (Expand search)
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Showing 1 - 20 results of 257 for search '(( decrease to decrease whey processing ) OR ( decrease will decrease pro decrease ))*', query time: 0.83s Refine Results
1
Published 2025
“... performed. Desobturation was performed with ProDesign Logic RT #.25/08 rotary instruments. Preparation...”
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Article
4
Published 2012
“... indirect, respectively at a dose of 75 mg / kg), ALT, AST and γ-GT (decrease of 76.93%, 44.58% and...”
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Master thesis
6
Published 2010
“...Thermal processing may result in disruption of the native conformation of whey proteins, thus...”
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7
Published 2013
“...Thermal processing may result in disruption of the native conformation of whey proteins, thus...”
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10
Published 2004
“... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...”
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Article
14
Published 2010
“... thermotolerant coliforms. The mass samples, curd and whey showed a decrease in the counting for all...”
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Article
17
Published 2006
“.... Contudo, o inibidor de PI3quinase, wortmanina, inibiu o efeito pró-migratório de galectina-3. Esses dados...”
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Doctoral thesis
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