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whey processing » query processing (Expandir a busca), by processing (Expandir a busca), fishery processing (Expandir a busca)
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decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
urea decrease » urea increases (Expandir a busca), the decrease (Expandir a busca), or decrease (Expandir a busca)
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Mostrando 1 - 20 resultados de 64 para a busca '(( decrease to decrease whey processing ) OR ( decrease urea decrease strain decrease ))*', tempo de busca: 1,00s Refinar Resultados
3
Publicado em 2010
“...Thermal processing may result in disruption of the native conformation of whey proteins, thus...”
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4
Publicado em 2013
“...Thermal processing may result in disruption of the native conformation of whey proteins, thus...”
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7
Publicado em 2004
“... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...”
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8
Publicado em 2014
“...The effects of plant cultivars and strain of Rhizobium on ureide transport in soybean and mineral...”
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9
Publicado em 2014
“...The effects of plant cultivars and strain of Rhizobium on ureide transport in soybean and mineral...”
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11
Publicado em 2010
“... thermotolerant coliforms. The mass samples, curd and whey showed a decrease in the counting for all...”
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17
Publicado em 2005
“... strain of A. alliaceus, A. ochraceus, A. carbonarius and A. niger. These new synthetic compounds have...”
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18
Publicado em 2018
“..., it was observed an increase of AST concentrations (p ≤ 0.05) in both strains and a decrease of ALT...”
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19
Publicado em 2011
“... influence. Accordingly, the virulence of the implicated H. pylori strain should play a crucial role in the...”
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20
Publicado em 2011
“... influence. Accordingly, the virulence of the implicated H. pylori strain should play a crucial role in the...”
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