Search alternatives:
prevent decrease » prevents increase (Expand search), events decrease (Expand search), prevent disease (Expand search)
decrease prevent » decrease prevention (Expand search), decreases preterm (Expand search), decreased prevalence (Expand search)
whey processing » query processing (Expand search), by processing (Expand search), fishery processing (Expand search)
decrease whey » decrease when (Expand search), decrease the (Expand search), decrease theory (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
prevent decrease » prevents increase (Expand search), events decrease (Expand search), prevent disease (Expand search)
decrease prevent » decrease prevention (Expand search), decreases preterm (Expand search), decreased prevalence (Expand search)
whey processing » query processing (Expand search), by processing (Expand search), fishery processing (Expand search)
decrease whey » decrease when (Expand search), decrease the (Expand search), decrease theory (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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Subjects:
“...Câmara de invasão - PTEN - Akt - metaloproteinases...”
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Doctoral thesis
5
“...Thermal processing may result in disruption of the native conformation of whey proteins, thus...”
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6
“...Thermal processing may result in disruption of the native conformation of whey proteins, thus...”
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7
8
Influence of the concentration of locust bean gum on the gelling ability of whey peptic hydrolysates
Subjects:
“...Whey protein...”Access document
9
“... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...”
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Article
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11
“... may be determined by an imbalance between atrophic (FOXO3a, atrogin-1, Murf-1) and hypertrophic (AKT...”
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Master thesis
12
“... thermotolerant coliforms. The mass samples, curd and whey showed a decrease in the counting for all...”
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Article
13
“... of this issue remain unclear. We analyzed whether exercise can prevent pathological hypertrophy induced...”
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Article
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17
Subjects:
“...CNPQ::CIENCIAS DA SAUDE::SAUDE COLETIVA::MEDICINA PREVENTIVA...”
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Master thesis
18
Subjects:
“...CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA::MEDICINA VETERINARIA PREVENTIVA::DOENCAS INFECCIOSAS...”
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Master thesis
19
20
Subjects:
“...CNPQ::CIENCIAS AGRARIAS::MEDICINA VETERINARIA::MEDICINA VETERINARIA PREVENTIVA::DOENCAS...”
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Doctoral thesis