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Mostrando 1 - 20 resultados de 531 para a busca '(( decrease to decrease when properties ) OR ( decrease on decrease decrease after ))~', tempo de busca: 1,01s Refinar Resultados
3
Publicado em 2023
“... to influence the properties of the finished toilet paper. For configurations 1 and 2, after the embossing...”
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5
Publicado em 2019
“... of mHMP or nHMP in GIC reduced values of physico-mechanical properties when compared to the control GIC...”
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Artigo
6
Publicado em 2009
“... identified after annealing up to 500 °C, with a decrease in basal spacing when the annealing temperature...”
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Artigo
7
Publicado em 2023
“...It is known that heat treatment can lead to physical and chemical changes that can decrease...”
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Artigo
8
Publicado em 2012
Assuntos: “...Mechanical and thermal properties recovery...”
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Artigo
9
Publicado em 2016
“... PBMT causes measurable changes in the mechanical properties of cells, specifically in red blood cells...”
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Tese
10
Publicado em 2018
“..., aiming to decrease the hematocrit to 33%. Rotational thromboelastometry and other coagulation variables...”
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Artigo
11
Publicado em 2016
Assuntos: “...Mechanical properties Optical properties...”
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Dissertação
12
Publicado em 2018
“...This study aimed to evaluate the antioxidant properties of coenzyme Q10 (CoQ10) during...”
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Artigo
13
Publicado em 2018
“... with aromatic ingredients, in order to mask the bitter taste given by KCl when added to reduced-sodium...”
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Artigo
14
Publicado em 2024
“... after depolarization current injections, where Type A PCs had a decrease in initial (p = 0.02) and...”
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Tese
15
Publicado em 2020
“... such as nitric oxide (NO) and reactive oxygen species (ROS) that, when in excess, become toxic and...”
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Dissertação
16
Publicado em 2017
“... maintained their functional properties such as antioxidant, antibacterial and antitumor activities after...”
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Dissertação
18
Publicado em 2019
“... properties followed by the use of vacuum and modified atmospheres packaging chilled storage conditions...”
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20
Publicado em 2012
“... properties (antioxidant properties and growth inhibitory potential on human tumour cell lines) of wild edible...”
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