Showing 1 - 20 results of 932 for search '(( decrease to decrease wheat processing ) OR ( decrease pro decrease during decrease ))*', query time: 0.87s Refine Results
3
Published 2020
..., oral cavity disorders occur upon ethanol exposure during adolescence, a life period associated with...
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Article
4
Published 2019
... e citocinas pró-inflamatórias. Além de serem células efetoras da resposta imune inata, os neutrófilos parecem...
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Doctoral thesis
5
Published 2022
Subjects: ...processing...
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Article
8
Published 2020
... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...
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Master thesis
9
Published 2020
... product parameters. Thus, the objective of this work was to evaluate the rheological behavior of wheat...
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Article
10
Published 2021
..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...
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Article
11
Published 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
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Article
12
Published 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
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Article
15
Published 2019
... of 40oC to 60oC. At constant water activity, an increase in temperature decrease the equivalent moisture content of Ora-pro...
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Bachelor thesis
18
Published 2016
... o background genético da cultivar Micro-Tom (MT), MT-Rg1 e MT-pro (procera), os quais afetam positiva...
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Doctoral thesis
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