Mostrando 1 - 20 resultados de 175 para a busca '(( decrease to decrease vog processing ) OR ( decrease loss decrease foods decreases ))*', tempo de busca: 0,82s Refinar Resultados
1
Publicado em 2022
..., resulting in an increase in hardness and whey loss and a decrease in the moisture content, reversing...
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3
Publicado em 2021
.... Decrease in the consumption of traditional foods by the population may detect possible damage to the health...
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Artigo
4
Publicado em 2022
...Introduction: The nutritional transition in recent years has caused a decrease in the consumption...
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Artigo
5
Publicado em 2016
... pH, storage, food processing conditions, can be degraded leading to the consequent loss of bioactivity...
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9
Publicado em 2013
... to a decrease in salt tolerance. At the tested sublethal concentrations, both CAR and THY led to a total...
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Artigo
10
Publicado em 2017
... changes in quality of eating patterns and their relationship to weight loss and metabolic parameters...
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Artigo
15
Publicado em 2019
Assuntos: ...weight loss...
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Trabalho de conclusão de curso
16
18
Publicado em 2024
Assuntos: ...FUNCTIONAL FOODS...
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Dissertação
20
Publicado em 2012
... in cultivated species, being scarce reports on wild species, considered add-value foods. In the present work...
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