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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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may decrease » may increase (Expand search), can decrease (Expand search), and decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
to producing » co producing (Expand search), _ producing (Expand search), 2 producing (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), and decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
1
“... for 10 weeks after which, 50% of the animals belonging to the HF group were switched to a regimen of high...”
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Article
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“..., a decrease occurred in the reproductive efficiency. Several factors, such as increased incidence of diseases...”
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Doctoral thesis
5
“... within the first 12-24 h after calving. This condition appears to be related to a decrease in neutrophil...”
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Article
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“... compounds by enamel was assessed before and after treatment. The s and Giwi and their apolar ( sLW and Giwi...”
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Article
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“..., after SLA stimulus; (ii) decrease in INF-gamma and IL-17producing T CD4+ cells, after VL treatment; (iii...”
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Master thesis
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“... chestnut production. After harvest and during storage, problems with deterioration may arise, mainly...”
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16
“...Background: Accumulating evidence suggests that growth hormone (GH) may play a major role in the...”
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Article
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“... adverse effects, minimal decrease in intestinal motility and without producing gastric dilatation. The use...”
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Master thesis
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19
“... origin may influence the boiling process. Some fruits produced in specific areas in this region had...”
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20
“... of E. coli biofilm growth. The decrease in bacterial biomass after 12 h of incubation indicates active type...”
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Article