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decrease processing » decrease processes (Expand search), cheese processing (Expand search), database processing (Expand search)
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“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Article
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“... of a thermoplastic matrix for processing through Thermoplastic Resin Transfer Moulding (T-RTM). Additionally, the...”
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“... decreases with the decreasing of the average GDS (or with the increasing of the total length grain...”
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Article
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“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Article
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“... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...”
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Article
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“... of the chestnuts chain is based on good manufacturing practices. One of the few processing steps in this...”
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“... processing; to evaluate spurious hyperglycemia effect on the leucocyte cell count (total and differential...”
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Master thesis
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“... nitrification rate and increase the ammonium absorbed by the plant. This effect reduces the risk of groundwater...”
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