Mostrando 1 - 20 resultados de 48 para a busca '(( decrease to decrease that decrease ) OR ( decrease in decrease cooking effects ))~', tempo de busca: 0,87s Refinar Resultados
5
Publicado em 2023
... European Society of Cardiology for the atherosclerosis prevention. However, studies that evaluate dietary...
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Dissertação
7
Publicado em 2022
... meat products. In general, different cooking treatments of spices can produce significantly different...
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Artigo
12
Publicado em 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
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Artigo
14
Publicado em 2022
... essentiality has not yet been considered for plants, although research shows that it plays a beneficial role...
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Tese
18
Publicado em 2023
... diets. We found that the economic downturn was associated with a decrease in diet quality in Portugal...
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19
.... OF is a novel fiber source that contains elevated amounts of soluble fiber and has not yet been studied in dog...
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